Tuesday, July 24, 2012
1/2 cup oil
1/2 cup honey
1 tsp vanilla
1 cup flour
1 cup oats
1/2 cup yellow dandelion blossoms (no green)
Drop onto cookie sheet. Bake 375 for 10-15 min.
These were better than I expected. My son didn't love them; but I think it wasn't the dandelion flavor, I think it was that they were sweetened with honey instead of sugar. He didn't think they were strong enough flavored or sweet enough. I served them to a group of 6 boys I had over (ages 8-11). Half didn't much care for them, the other half LOVED them & made me send the recipe to their moms. So definitely worth trying to see if you like them. I do think they'll be a great treat to be able to make if we're ever living on our food storage. Healthy too!