Monday, September 26, 2011

Italian Herb Muffins

Mmmm these were good!  Just plain, or with butter, or with garlic butter.  Gread side dish!  And you can make them in your solar oven!

2 cups flour
2 TBS grated parmesan cheese
1 Tbs sugar
1 Tbs Italian Seasoning
3 tsp baking powder
1 tsp salt
1 egg
3/4 cup milk
1/2 cup oil

Combine flour, cheese, sugar, Italian seasoning, baking powder, & salt.  In another bowl combine egg, milk, oil.  Stir into dry ingredients just until moistened.
Fill greased or lined muffin cupts 3/4 full.  Bake at 400 for 1-20 min or until toothpick comes out clean.  Cool for 5 min before removing to wire rack.

I also tried "canning" some of these in the solar oven.  Here's what it looked like when I took it out of the jar a month later.  It still tasted good!  Definitely not like it was a month old!

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